QA/QC Officer

Job Description

• Ensure product quality standards are consistently met throughout the production process.

• Conduct inspections, audits, and testing of raw materials and finished products.

• Maintain documentation and quality reports as per FSSC and ISO standards.

• Collaborate with the production team to implement corrective and preventive actions.

• Monitor hygiene, sanitation, and safety compliance within the facility.

• Identify areas of improvement and provide training on food safety and quality practices.

• Coordinate with regulatory authorities during inspections and audits.

Job Requirements

• Bachelor’s Degree in Food Technology, Microbiology, or related field.

• Minimum 2–3 years of experience in QA/QC in the FMCG or food industry.

• Strong knowledge of food safety standards (ISO 9001, FSSC 22000, HACCP).

• Excellent spoken and written English.

• Proficiency in quality control tools and MS Office.

• Detail-oriented, organized, and capable of handling documentation and audits independently.

Special Information

• To Apply: Interested candidates are highly encouraged to send their resumes to  hiring@froxjob.com or (9820753898)