Basic Information
Job Description
- Greet customers and hand out menus.
- Take meal and beverage orders from customers and place these orders in the kitchen.
- Make menu recommendations and inform patrons of any specials.
- Deliver meals and beverages to tables when they have been prepared.
- Check that customers are satisfied with their meals.
- Prepare the bill for tables when requested.
- Cash up bills and ensure that the correct amount has been paid.
- Administer change to tables if needed.
Job Requirements
- Ability to remain calm and professional with difficult customers.
- Excellent interpersonal skills.
- Must have a minimum of 2-3 years of experience as a Waiter.
- Intermediate completed are highly encouraged to apply.
- Excellent Knowledge of service-positive attitudes and excellent communication skills
Special Information
- Interested candidates are highly encouraged to send their resumes to ktm.hr@froxjob.com (9801898006)