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A Leading Hospitality Group FollowUnfollow
The hospitality industry is a broad category of fields within the service industry that includes lodging, food and drink service, event planning, theme parks, travel and tourism. It includes hotels... View More
Basic Information
Job Category:
Hospitality
No. of Vacancies:
3
Employment Type:
Full Time
Job Location:
All Over Nepal
Offered Salary:
Negotiable
Qualification:
BHM
Experience:
2+ years
Gender:
Any
Prefered Age:
25 - 45 Years
Vehicle Possesion:
Not necessary
Deadline:
2022-07-31 (Expired)
Views:
84
Job Description
- Preparing specific food items and meal components at your station.
- Following directions provided by the head chef.
- Collaborating with the rest of the culinary team to ensure high-quality food and service.
- Keeping the kitchen area safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback.
- Assisting in other areas of the kitchen when required.
Job Requirements
- Past experience working in a similar role.
- Ability to work well in a team.
- Excellent listening and communication skills.
- Knowledge of best practices for safety and sanitation.
- Passion for delivering great food and service.
- Multitasking and organizational ability.
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