Waiter

Job Description

• Present menu, answer questions and make suggestions regarding food and beverage
• Serve the Guest in an accommodating manner
• Must know all food liquor, beer, wine and retail offered
• Apply positive suggestive sales approach to guide Guests
• Pre-bus tables; maintain table cleanliness, bus tables
• Looks for ways to avoid waste and limit costs
• Assist in keeping the restaurant clean and safe
• Provide responsible service of alcoholic beverages
• Deliver food and beverages to any table as needed
• Must follow all cash handling policies and proceduresReport to property on time and in proper uniform

Job Requirements

• Must have clear written and verbal communication skills
• Must be good with calculations for handling payments.
• Must have the physical abilities to carry out the functions of the job description
• Must be able to consolidate and coordinate needs for all tables within their station
• Must be able to carry food and beverages
• Must be able to work in a team environment
• High school diploma or equivalent; college degree preferred
• At least one-year experience as a food server within a restaurant, hotel, or conference center operation
• Any related customer service/oriented experience will be considered

Special Information

TO  APPLY:

• Interested candidates are highly encouraged to drop their updated resume to babli@froxjob.com
• For further information, directly contact at  9801048494.